Holiday Treats Part 2 of 3

Rocky Road Bars
- 2 cups chocolate chips
- 1 cup white chocolate chip
- 1/2 cup butter
- 1 cup peanut butter
- 4 cups rice crispies cereal
- 3 cups mini marshmellows

In a saucepan over low heat combine butter and all chips. Stir until melted. Stir in peanut butter, mix well, remove from heat. In a large bowl add cereal, marshmellows, and chocolate mixture. Stir until combined well. Grease a 9" x 9" pan, spread mixture evenly into pan. Chill for 30 - 40 mintures, keep refrigerated.






Fruit Cake
- 1 1/2 cup walnut halves
- 1 1/2 cup brazil nuts
- 7 pitted dates
-1/2 cup seedles raisins
- 1/2 cup green cherries
- 2/3 orange peel
- 1/2 cup red cherries



Add all these ingredients above in a large bowl.

- 3/4 cup sugar
- 1/2 tsp salt
- 1/2 tsp baking powder
- 3/4 cup flour

Sift in these ingredients and mix

- 3 eggs
- 1 tsp vanilla

Add the last two ingredients. Mix until batter stiffens, Grease loaf pan and add batter, bake in preheated oven at 300 degrees for one hour fourty five minutes. Cool and slice.

Brownies

- 1 cup flour

- 2 cup sugar

- 2/3 cup cocoa

- 2/3 cup vegetable oil

- 1/2 tsp salt

- 1 tsp baking soda

- 2 tsp vanilla

- 4 eggs

Preheat oven to 350 degrees, Mix all ingredients in a large bowl. Grease 13" x 9" pan. Pour mixture into pan and bake for 25 - 30 minutes.